Whole Cakes & Tarts:
Spring and Summer Desserts
Annie B's delectable desserts make a wonderful finale for
any dinner party, birthday, or other special event. Our customers
tell us the biggest problem with our desserts is having to
decide which one to order -- they all look good!
All Annie B products are made to order from the finest quality
ingredients. We use fresh eggs, sweet butter, unbleached whit
flour and imported Danish chocolate in all out fine desserts.
Cakes are scored for 16, tarts for 14. Please see also our special selection of All
Year Round & Fall Cakes and Tarts.
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Chocolate Amaretto Cake
A little bit of Italy……our chocolate cake,
soaked with Amaretto, filled with an Amaretto white
chocolate ganache, finished with a chocolate glaze and
ground almonds. |
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Key Lime Tart
The best of the South. Key lime filling in a cookie
shell garnished with Annie’s buttercream Bees. |
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White Chocolate Lemon Tart
What’s summer without the crisp clean taste of
a lemon tart? This one is the tartest of lemon fillings
in a hazelnut shell. A light dusting of sugar is the
finishing touch. |
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Blueberry Streusal
Fresh, sweet blueberries in an old-fashioned pie crust
with an oatmeal and brown sugar crumb topping. |
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